Stuffed Kamokamo
by Ooooby Crew
Ingredients
1 kamokamo
olive oil
3 eggs
1 cup yoghurt (unsweetened)
2 tsp cornflour
handful Parmesan cheese
pinch of nutmeg
1 onion
100g of beef or lamb mince
100g tomato paste
1 chunky chopped tomato (fresh or from can/jar)
I love our veg box. It is a little delivery of goodness and hope that arrives on our doorstep each week. That, as they say in the adverts, is priceless!
— Annie L - Brighton
Get started!
Your first box is only a few clicks away. Get a box of fresh, local food in your kitchen soon,
packed with care and supporting your local farmers and artisan producers.