Ingredients
1 C rice vinegar
1 C olive oil
1 T sugar
1 T dill seed
1 t salt
1 bunch broccoli, cut into bite-size spears
1 C rice vinegar
1 C olive oil
1 T sugar
1 T dill seed
1 t salt
1 bunch broccoli, cut into bite-size spears
Combine all ingredients up through salt. Place broccoli and marinade into a container, cover and chill. Marinate for at least a few hours or overnight.
I may be one of your longest members having had a box since 94? 95? With a few little gaps perhaps… So why do I love my box? The veg taste lovely and fresh - my son eats them like sweeties and I cook more interesting recipes.
Your first box is only a few clicks away. Get a box of fresh, local food in your kitchen soon, packed with care and supporting your local farmers and artisan producers.