
Vegan Wild Garlic Pesto. Add to pasta, salads, tomato and mozzarella on toast - basically ANYTHING to give a wild zing to your food. Truly delicious.
Ingredients: Olive Oil, Wild Garlic, Lemon, Cashew nuts, Sesame seeds, Pumpkin seeds, Golden linseeds, Sunflower seeds, salt, Nutritional yeast.
Keep in a fridge for up to three weeks.